Saturday, August 24, 2013

To Market, to Market

I've been running around today trying to put the finishing touches on my crafts, produce and what-not before getting up bright and early tomorrow to sell my wares at the annual Love our Local Fest here in Olympia.

I somehow got the bright idea to make a bunch of my homemade egg noodles, using our eggs and our produce, as if I wasn't busy enough. Now I'm looking at pulling late-nighter/all-nighter #3 in order to get all of this pasta rolled, cut, dried and packaged. Oof! But on the up side, isn't it pretty?


Egg noodles made with our Cylindra beets

As much as I look forward to going to and spending the day at the market, I gotta admit, I'll be a little relieved (and probably sleep for 24 hours straight) once it's done. August is already so busy around here, it'll be nice to get in quick breather before the school year starts up again.

Come and see me tomorrow if you're a local-yokel. ;) Olympia's Love our Local Fest

Saturday, August 17, 2013

August Exhaustion

This morning I woke up to a fiery-hot pain in my shoulder. In fact, my entire right arm feels fit to fall right off. I think I've managed to figure out why...


...I've been knitting. A LOT.


...picking, washing chopping, slicing and grating dozens of pounds of squash.


...cutting and trimming up fifty-bajillion bars of soap.


...hand wrapping and labeling those same fifty-bajillion bars of soap.

Yes, my house is in ruins right now, but aren't my knits and soaps purty?! That 40ish pounds of squash that I put into the freezer last night is a different kind of purty. I feel very pleased with my level of productivity, but madre, my arm! :\

Monday, August 12, 2013

The Fearsome Protectors of the Hollow

At this time of year, Rexy, our Great Pyrenees, likes to spend his nights in the yard rather than in the house. Occasionally he can be lured in with the promise of a treat, but for the most part, he likes to stay at his post and bark at mystery critters who dare venture on or near his territory.

Aside from the barking, which, believe it or not, you eventually learn to tune out 90% of the time, his nighttime patrols have been nothing but good for our plants and critters, protecting them from coyotes, raccoons, possums, deer (the plants), etc. And, just like a baby's cry, you can tell the broadcast woe to ye who trespasses in MY yard bark from the rapid, snarly, I've got a predator cornered and I could use some backup bark. Last night featured the "got him!" bark, and so Bill went to investigate.

Imagine, if you will, a giant white dog snarling and doing a very fine Cujo impression, while looking straight up in the air. You need to look, but you're pretty nervous about what could be up there too... because it's mostly big things like wildcats and bears that scale telephone poles.

Bill shined his headlamp beam in the direction if Rex's frantic barking and saw... a ginormous grey owl sitting up on the power lines.

Yes indeedy, our Livestock Guardian is 24/7 and dead serious about his job. Luckily, all of our fowl were put up for the night (except the turkeys, who refuse to roost in the coop) and everybody was present and accounted for as of this morning.

Just when I think I can't love my pooch anymore, he kicks butt in a brand new way and I'm in awe of him all over again.

Not to be outdone, Penny also earned her farmdog-in-training stripes this morning at breakfast.

Just as I was walking onto the dining room, I see her playfully batting at something, then pick it up in her mouth and fling it, then chase it down and bat it some more. Figuring that it was something she shouldn't be eating, as per usual, I move to take it away from her just as she looks ready to chow down on a mammoth Wolf Spider. EEK!

Between Scarlet and I, we managed to distract her from her kill long enough to gingerly scoop it up with a paper towel and dispose of it, meanwhile lavishing the intrepid huntress with praise and offering her a biscuit in place of her venom-y snack. 

These two, I tell ya... Rescued pets rock!


The mighty beasts themselves.

Saturday, August 3, 2013

Get Ready, Get Set...


...commence freak-out about whether or not I'll manage to get my stuff ready in time for market day. :\




Either way, I'm all signed up to be a crafter/farm vendor, so whether I have 2 tomatoes or 200, I'll be there! Come on down and see me!

Tuesday, July 30, 2013

Timing is Everything

Blueberry season has finally arrived, coinciding with King and Pink salmon seasons, and our family's perennial favorite, crabbing season. That's a whole lot of seasoning.

Because we live at the base of a peninsula that is home to umpteen blueberry farms and salt-water boat launches, we get quite a bit of traffic whizzing past the house each day. And we're looking to capitalize on that. :)

We had a very quiet little grand opening for our bitty little Farm Stand this past Sunday. We didn't make a killing - by a long shot - but we did send some of our beautiful eggs and blackberries off to new homes, and hopefully got our name out there just a little as well. We intend to do the Farm Stand at least a few days per week, as long as the garden and chickens do their bit to supply us.

I'm also plotting a mega-grande garage sale to purge the odds and ends that we just don't need or use anymore. My girls have decided to let their Care Bear sheets and American Girl dolls go to some other lucky little girls. : \ So now it's up to me and Bill to do our bit, which entails sorting through bookshelves, drawers and closets, and those two dozen or so pesky boxes that have sat in the basement waiting patiently to be unpacked for, oh, three years. *gulp*

But I figure that if we can get our crizzap together quick enough to get this garage sale put together in time to take advantage of the blueberry and fishing traffic, and we manage to have the farm stand open for the day as well, we could do a fair bit of business. The staggering amount of sorting, and shifting and re-folding and moving... uhg. I'd rather not dwell too heavily on that aspect of the run-up to the sale of the century.

I'll post our plans for the sale/stand-a-palooza just as soon as we figure it all out. In the meantime, if you find yourself in North Olympia and in need of zucchinis or beets....


My monkeys can hook you up! 




Sunday, July 21, 2013

The Hidden Perks of Honeybee Ownership

I really need to weed our front yard. Seriously - it's looking rough. I mentioned my plans to head out there and start pulling the hawksbeard that is running riot through my pitiful flower beds to Billy, our resident bee-man, to which he said said "Awww... leave it for the bees!"

Well, dang. If you insist... 


Bill's "buzzers", coming and going


By chance, would forgoing doing the laundry benefit the bees in any way? ;)

Saturday, July 20, 2013

Knitting Project: Little Ladders Dishcloth

Yet another in my endless series of simple dishcloth patterns, Little Ladders is based on the slipstitch tweed stitch, with one small modification. After you get a row or two into it, it becomes blissfully mindless. :)



Little Ladders Dishcloth

I make these dishcloths using worsted weight kitchen cotton and size 8 straight needles, but you can go bigger or smaller easily, as your yarn or gauge calls for.

Cast on 40 sts

Rows 1-4 - Knit all sts
Row 5 and all odd numbered rows - K2 *Sl 1 wyif, K1* to last two sts, K2
Row 6 and all even numbered rows - K2, Purl across to last two sts, K2
Continue repeating as in rows 5 and 6 until the desired length is reached, minus 4 rows.
Last 4 Rows - Knit all sts
Bind off loosely and weave/tuck loose ends

Sl 1 wyif = slip one stitch with your yarn held to the front, as if to purl

Knit away and enjoy!

Please excuse the less-than-stellar photo quality. I had a sleeping pooch in my lap.